MELON CHARENTAIS

A heat and humidity-loving cultivar that produces mature fruit 70-90 days after seedling transplant. Round fruits feature characteristic grey-green skin and average 800-900g, with orange flesh offering pronounced aromatics, succulence, and refined sweetness. Greenhouse production suits cooler regional climates, though outdoor cultivation succeeds in wind-sheltered, full-sun positions. Seedling-based propagation accelerates commercial yield timelines.